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Recent PNMWG News |
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The Pork Niche Market Working Group will transition to new leadership with the Iowa Pork Industry Center at Iowa State University.
ISU Extension highlights success of the Pork Niche Meat Working Group in new video. (Posted 2/28/11)
Know of any local pork-niche news? Contact: Gary Huber, (515) 450-6812, gary@iowafood.org. (Posted 11/05/10) |
Check with the group coordinator for the next PNMWG meeting!
The Pork Niche Market Working Group works to foster the success of highly differentiated pork value chains that are profitable to all participants, that incorporate farmer ownership and control, and that contribute to environmental stewardship and rural vitality.
The PNMWG provides a forum for groups and individuals interested in niche pork to come together, exchange information, and strategize ways of working together to address the key challenges facing niche pork supply chains. The PNMWG also uses funding from various sources to support projects aimed at addressing these challenges.